48 in collection
These winter months provide so many reasons
to celebrate! Gather friends and family for fun,
easy parties to brighten up the season.
Pull-Apart Meatball Parm Sliders
Your party guests will devour these soft and squishy rolls that have been brushed with garlicky butter and stuffed with saucy meatballs and melty mozzarella.
Chocolate Stout Cupcakes
A robust stout enhances rich chocolate, while the green frosting makes these little cakes St. Patrick’s Day–worthy.
The double dose of citrus flavor in this sparkling cocktail comes from freshly squeezed ruby red grapefruit and on-trend hard seltzer.
Lightened-Up Buffalo Chicken Dip
For your next game day party, whip up this warm dip that features everyone’s favorite Buffalo chicken flavors without any of the guilt.
Spiced Black Bean Soup
Cut the prep time of budget-friendly dried beans with the help of an Instant Pot, which doesn’t require them to be soaked ahead of time.
Sheet Pan Chicken Fajitas
Set out the filling and all the condiments and let everyone customize these Tex-Mex wraps to their own tastes.
New York–Style Onions
This sweet and tangy hot dog relish brings the taste of the Big Apple to your next get-together.
Multigrain Almond Bites
These clusters double as good-for-you treat and sweet indulgence by combining fiber-rich multigrain cereal and just a hint of dark chocolate.
Crispy Shrimp Tacos
Fried shrimp tacos become a cinch to whip up thanks to store-bought popcorn shrimp and an air fryer, which is great at crisping up frozen fried food.
Stuffed Mini Peppers
Four ingredients are all you need for this Tex-Mex-inspired appetizer that combines creamy refried beans, tangy salsa, and sweet peppers.
Roasted Pork with Beer-Mustard Glaze
Lean pork tenderloin gets a boost of flavor from a reduction of beer, zippy mustard, and honey.
Corned Beef Reuben Pizza
Two classic favorites come together in this deli sandwich turned pizza that makes delicious use of leftover corned beef from your St. Patrick’s Day feast.
Twice-Fried Plantains with Green Herb Sauce
The secret to perfect tostones? Fry the sliced rounds once at low heat until tender. Then, flatten and fry them again to make the exterior crispy and addictive.
Bananas Foster Pancakes
Indulging in pancakes is traditional for Shrove Tuesday, the day before Lent begins. These get a New Orleans twist with a brown sugar and banana topping.
Gingery Broth with Tofu and Spinach
Protein-packed tofu is the star of this vegan soup that will fill you up without weighing you down.
Pork Lettuce Wraps
For big flavor fast, cook with ingredients like red curry paste and fish sauce, which are balanced by cool, crisp lettuce in this Southeast Asian–inspired dish.
Sweet-tart tropical fruit helps mask the flavor of fiber-rich kale in this refreshing green smoothie.
Pull-Apart Cheesesteak Sliders
Bake up a tray of these mini Philly-inspired sandwiches filled with caramelized onions, beef, and ooey, gooey cheese.
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