35 in collection
Renew your good habits as a family this year with recipes and tips to help you refresh your cooking, rethink healthful meals, and reconnect with each other.
Salmon and Veggie Foil Packets
These easy all-in-one foil packets infuse the salmon and veggies with a lemony flavor for a gluten-free dinner while also making for easy cleanup.
Sheet Pan Steak, Chicken, and Shrimp Fajitas
An easy weeknight meal, this delicious surf and turf fajita recipe is mastered all on a sheet pan for a family-friendly dinner.
Big-Batch Marinara with Meatballs
Make a big batch of meatballs and marinara to freeze for later and toss with spaghetti or zucchini noodles, or turn into meatball subs. Add crushed red pepper for a little extra heat.
Clean-Out-the-Pantry Vegetarian Chili
Skip a trip to the grocery store for this vegetarian chili recipe that uses up pantry ingredients like canned beans and is thickened with couscous.
Egg Roll in a Bowl(with video)
Kids can help crush the rice cracker topping and stir together the sautéed veggies in an easy, family-friendly dinner that’s also low in carbs.
Instant Pot® Walnut-Lentil Tacos(with video)
These satisfying meatless tacos are flavorful and filling. Easily prepared in the Instant Pot®, the walnut-lentil base is packed with protein.
Open-Faced Tuna Melts with Potato Chips
These tuna melts will be your go-to lunch meal thanks to broiled cheese on top plus the addition of crunchy potato chips.
One-Pan Penne alla Vodka(with video)
No need to cook pasta and sauce separately anymore thanks to this easy one-pan penne a la vodka that’s hands-free in the oven.
Chocolate Chia Pudding
Creamy, chocolatey, and guilt-free, this vegan chocolate chia pudding is a simple and indulgent vegan dessert.
With only 5 ingredients and 20 minutes, you’re set for a quick weeknight dinner with classic chicken piccata. Serve with a side of rice, pasta, or mashed potatoes.
Caprese Avocado Toast
The classic avocado toast has a twist of caprese flavors thanks to mozzarella, tomatoes, and pesto for an easy breakfast, lunch, or snack.
A tasty take on the Middle Eastern bread salad, this version of fattoush is loaded up with cucumbers, pomegranate seeds, and green onions.
Coconut Shrimp Stir-Fry
Packed with veggies like snow peas and carrots, this nutritious shrimp stir-fry is an easy 15-minute midweek dinner that’s on the table faster than takeout.
Buffalo Chicken Salad Lettuce Cups
A spin on classic Buffalo chicken wings, this low-carb lunch or light dinner has big flavor and is easy to make.
Slow-Cooked Broccoli with Garlic
Broccoli is taken to a whole new level thanks to a “low and slow” cooking method for a side dish that melts in your mouth
Butternut Squash and Carrot Fries with Ranch Dip
Who knew vegetables could make a delicious snack-time staple or side to burgers? Turn butternut squash and carrots into fries with just a few ingredients.
Creamy Turnip Purée(with video)
Give turnips a spin as a side dish in an airy purée that is just as delicious as mashed potatoes. Serve with chicken, beef, or seafood.
Air-Fried Crispy Brussels Sprouts
This 4-ingredient side dish is as easy as can be. The Brussels sprouts get crunchy on the outside thanks to an air fryer yet stay perfectly tender inside.
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