Sign in so we can personalize your Giant Food experience
Load coupons directly to your card online and redeem in-store.
Browse this week's printed circular or view by category.
Bonus Buys, Fuel Savings, Exclusive offers and more.
Ordering online made easy. You click. We shop.
Order platters, desserts, cakes, and arrangements online.
Buy gift cards online. Have them delivered or pick them up in-store.
Browse our collection of arrangements and gifts for delivery or visit one of our Giant Food florists in store.
Make our family of brands your family’s choice for affordable quality in every aisle.
Search delicious recipes, how-to videos and tips.
Flip through the latest issue or get access to previous articles.
Find the best seasonal recipes that are sure to impress.
Save your favorite recipes for easy access in the future.
Refill, transfer, check the status of your prescriptions.
Find nutritional resources to inspire you.
18 in collection
March is the month to pay extra attention to your nutrition. Savory can help with lots of lighter, better- for- you recipes which still pack a flavor punch.
Sausage-Stuffed Zucchini Boats
Low-calorie zucchini makes the perfect vessel to hold all of your favorite pizza toppings with none of the guilt.
Mediterranean Pork Chops with Cucumber Salad
Sweet grape tomatoes and salty feta cheese give a Greek feel to this pork chop dish. Tzatziki dip turns cucumbers into an instant salad.
Spaghetti with Chard and Zucchini
Crumbly ricotta salata adds a salty bite to this light pasta dish packed with veggies.
Roasted Asparagus with Blistered Tomatoes
This side comes together in a snap, making it a weeknight essential. For maximum char on the tomatoes and asparagus, skip the foil when roasting.
Roasted Sweet Potato and Bulgur Bowl
Exploring new grains is a great way to get more fiber into your diet. This Middle Eastern grain has a mild, nutty flavor that pairs well with sweet potatoes.
Tomato-Poached Eggs with Feta
Poaching eggs in a spicy tomato sauce is a quick way to infuse them with loads of flavor. This one-dish wonder would also make an easy and elegant brunch.
Chipotle Chicken Salad
Creamy avocado slices and juicy tomatoes bring a hit of freshness to this spicy salad that works as a lunch or dinner option.
Seared Tuna with Lime Dipping Sauce
Mushroom and Veggie Fried Rice
This lighter version of a takeout classic cuts down on carbs by mixing cauliflower rice and brown rice. Edamame provides filling plant-based protein.
Moroccan Spiced Beef Lettuce Wraps
Crunchy lettuce cups become edible vessels for this hands-on, Middle Eastern-inspired supper that features couscous, zucchini, and fresh mint.
Crispy Broccoli Bites
Similar in taste to Parmesan cheese, plant-based nutritional yeast lends umami–a Japanese word for meaty, savory flavor–to roasted broccoli.
Beef Lo Mein
Juicy slices of steak and crunchy water chestnuts make this both lighter and tastier than takeout.
Paleo Shrimp Pad Thai
This version of that popular Thai takeout dish uses veggie noodles instead of rice noodles and a paleo-approved mixture of coconut oil and clarified butter instead of peanut oil.
Coconut-Curry Chickpea Stew
This vegetarian curry is a jumping-off point for so many other veggies. Try eggplant and mushroom or tofu and spinach.
Fennel and Orange Salad with Matzo Croutons
Crispy matzo takes the place of traditional croutons in this refreshing, Passover-friendly salad. Make the vinaigrette and cut the oranges ahead to save on prep time.
Pesto Pita Pizzas
These pita pizzas are a satisfying blend of savory pesto and sweet peppers. A duo of creamy cheeses brings everything together.
Green-Tea-Poached Salmon with Soba
This soul-soothing supper harnesses the power of ginger, salmon, garlic, and green tea to warm you up.
Cajun Red Beans over Farro
This version brings whole grain wholesomeness to a Louisiana fave by subbing farro for rice but keeps the andouille sausage for spice.
Showing 1-18 of 18
Discover even more hand-selected collections here! We’ve curated the season’s best, just for you!
Merry & Bright | December 2018
Enjoy the season with good food, friends, and family. Happy Holidays!
There is more to the holidays than the grand meal. You have to have something for your guests to snack on while they wait. Don't panic - we have you covered with these simple snacks.
An error occurred