Sign in so we can personalize your Giant Food experience
Load coupons directly to your card online and redeem in-store.
Browse this week's printed circular or view by category.
Bonus Buys, Fuel Savings, Exclusive offers and more.
Ordering online made easy. You click. We shop.
Order platters, desserts, cakes, and arrangements online.
Buy gift cards online. Have them delivered or pick them up in-store.
Browse our collection of arrangements and gifts for delivery or visit one of our Giant Food florists in store.
Make our family of brands your family’s choice for affordable quality in every aisle.
Search delicious recipes, how-to videos and tips.
Flip through the latest issue or get access to previous articles.
Find the best seasonal recipes that are sure to impress.
Save your favorite recipes for easy access in the future.
Refill, transfer, check the status of your prescriptions.
Find nutritional resources to inspire you.
11 in collection
Perfect Mashed Potatoes
Everyone’s favorite holiday side dish requires no more than 3 ingredients.
Cider-Roasted Turkey with Giblet Gravy
This turkey uses apples three ways—fresh chunks, crisp cider, and tangy vinegar—
for a truly centerpiece-worthy Thanksgiving bird.
Triple Cranberry Sauce
The triple threat of dried cranberries, frozen cranberries, and cranberry juice makes for a sauce no one can resist.
Apple-Sausage Cornbread Stuffing
The sweetness of the apples and cornbread are balanced by the meaty flavor of the sausage for a delicious variation on a classic.
Kale Salad with Cranberries, Pepitas, and Parmesan
While pepitas are technically pumpkin seeds, they’re not the kind you roast up after carving a pumpkin. They are softer and come from different squash varieties.
No-Bake Pumpkin Chiffon Pie
This light and creamy no-bake pie comes together fast but requires an overnight chill. Prepare it the day before and it’ll be ready and waiting when it’s time for dessert.
Chocolate-Coffee Truffle Tart
Coffee is the perfect accent to the deep, rich, chocolaty flavor of this tart. Crispy gluten-free chocolate cookies would also work for the press-in crust.
Dijon-Roasted Brussels Sprouts
The sticky sweetness of maple syrup plus garlic and Dijon mustard gives these Brussels sprouts a ton of flavor.
Green Beans with Slow Cooker Caramelized Onions
These onions caramelize themselves overnight in the slow cooker. Keep leftover onions in the fridge or freeze in smaller portions for instant flavor anytime.
Herbed Crescent Roll Pinwheels
Easy on the eyes, these flavorful pinwheels also melt in the mouth. Serve them as a side or as an hors d’oeuvres with cocktails before dinner.
Smashed Red Potatoes with Buttermilk and Olive Oil
Leaving the skin on this variation of mashed potatoes gives it a pop of color and a rustic texture.
Showing 1-11 of 11
Discover even more hand-selected collections here! We’ve curated the season’s best, just for you!
Yee Haw!! Summer's knocking on the door and Savory's got the best recipes to make your Summer sizzle!
Show Dad the love on his special day. Does he dig burgers? Hunger for hearty sides? Crave tempting sweets? Savory's got you covered.
Fire up the grill
Have grill, will cook! Get your grill on with Savory recipes for the entire meal from meat to sides to desserts.
An error occurred