All the elements of your fave retro classic—cream cheese, crab, crunchy wontons—are deconstructed for a party app that’s a breeze to whip up.
Ingredients
- 1 bunch green onions
- 2 (8 oz) pkg cream cheese, softened
- 1 tsp Sriracha
- 2 tsp soy sauce
- 1 tsp Worcestershire sauce
- 1 (8 oz) pkg crabmeat
- ¾ cup shredded mozzarella
- ½ (12 oz) pkg wonton wrappers
- cooking spray
Steps
- Preheat oven to 350°F. Thinly slice the green onions, reserving 2 tbsp. In a large bowl, mix the cream cheese, sriracha, soy sauce, and Worcestershire sauce until combined. Fold green onions into cream cheese mixture, along with the crab meat.
- Spread crab mixture in a shallow, ovenproof dish and top with mozzarella cheese. Bake 15–17 min., until cheese is golden.
- Meanwhile, cut the wonton wrappers diagonally into triangles. Arrange in single layer on a parchment-lined baking sheet and coat on both sides with nonstick cooking spray. Bake 10 min, until golden brown and crispy.
- Remove chips from oven. Heat the broiler to high and broil dip 2–3 min., until deep golden brown in spots. Garnish with reserved 2 tbsp green onions and serve while still warm.
Tags
- D1 2018
Nutrition information
- Calories 236kcal 12%
- Fat 16.3g 25%
- Saturated fat 9.1g 45%
- Carbs 11.9g 4%
- Sodium 442mg 18%
- 1.9g sugar
- 0.5g fiber
- 10.8g protein
- 71mg cholesterol
Ratings and reviews