Bring a slice of New Orleans to your life with this cayenne-infused shrimp and remoulade-inspired sauce.
Ingredients
- 1 ½ tbsp Cajun seasoning
- 1 (12 oz) bag Nature's Promise Free from Shell-on Easy Peel Raw Shrimp, thawed
- 3 tbsp mayonnaise
- 1 ½ tbsp sweet relish
- 1 ½ tsp Louisiana-style hot sauce
Steps
- In a deep 12-inch skillet, heat 1 inch of water to a boil. Stir in the Cajun seasoning.
- Stir in the shrimp, let water return to a simmering boil, and cover. Cook 2 min., until shrimp are just cooked through. Drain and refrigerate until cool.
- In a small bowl, stir together the mayonnaise, relish, and hot sauce. Season with salt and pepper to taste. Serve shrimp with sauce.
Tags
- S2 2019
- take 5
Nutrition information
- Calories 213kcal 11%
- Fat 17.0g 26%
- Saturated fat 3.0g 15%
- Carbs 3.0g 1%
- Sodium 710mg 30%
- 2.0g sugar
- 0.0g fiber
- 12.0g protein
- 116mg cholesterol
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