Swap out regular chocolate for white chocolate and add a swipe of nutty almond butter for this decadent, 4-ingredient treat.
Ingredients
- 12 chocolate graham cracker squares
- ¼ cup unsweetened almond butter
- ⅓ cup white chocolate chips
- 6 marshmallows
Steps
- Spread 6 graham crackers with the almond butter. Top with the white chocolate chips.
- Toast the marshmallows until golden brown. Top chocolate chips with marshmallows and remaining graham crackers, pressing down gently to form a sandwich. Let stand 1 min. to melt chocolate.
This recipe is
- Egg-free
Tags
- super fast
- Savory June 2020
- Egg Free
Nutrition information
- Calories 191kcal 10%
- Fat 11.4g 18%
- Saturated fat 3.9g 20%
- Carbs 20.6g 7%
- Sodium 67mg 3%
- 15.2g sugar
- 1.4g fiber
- 3.7g protein
- 2mg cholesterol
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