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Ready, (Re)set, Go! - September 2019

Check out the September issue of Savory to Get Ready, (Re)Set, Go!


Red Pepper and Corn Soup with Spanish Rice

Paprika brings smokiness to this satisfying soup that gets its heartiness from corn and rice.


Grilled Steak with Mashed Potatoes and Greens

An easy, breezy steak dinner that comes together in minutes with the help of a grill and store-bought sides.


Buffalo Chicken Pull-Apart Loaf(with video)

Pack all your favorite game-day flavors into one crispy, cheesy package that guests will devour.


Tailgaters Turkey Chili

This lighter version of classic chili is adapted from the American Heart Association’s recipe.

Back to School Lunch Recipes

Ready to pack lunches again? Here are a few new recipe ideas add to your child's lunchbox.


Chicken and Green Chili Enchilada Casserole(with video)

This dish features our favorite secret ingredient—rotisserie chicken.


Chicken Caesar Flatbread

Salad and pizza come together as one in this super fast dinner that’s sure to please.


BBQ Chicken Sandwich with Kale and Apple

Fresh, crisp apple and tangy barbecue chicken go together perfectly in this easy weeknight recipe.


Apple Cranberry Turnovers(with video)


Caramel Apple Wedges(with video)

For a faster, easier take on this fall food craft, use wedges instead of whole apples.

$10 Meals

Enjoy these meal inspirations that will only cost you $10 or less.


Garlicky Beans and Greens over Toast

Crunchy toast soaks up the garlic-scented liquid in this delightful vegetarian dinner.


Corn Egg Drop Soup

Rice and sweet corn make this twist on a Chinese takeout favorite hearty enough for dinner in a flash.